Ocean

Menus at Ocean

Dinner Menu:

View Current Menu at Ocean's Website

THE RAW BAR AT OCEAN

$65 - seafood tower

$18 oysters, 1 dozen french style mussels, 3/4 # spicy bon secour shrimp, chilled maine lobster

+ w/ alaskan king crab $95

$18 spicy peel & eat shrimp

cocktail sauce & cumin remoulade

$13 pei mussels

sofrito, chorizo, fennel

$30 chilled maine lobster

sauce louis

$38 1# alaskan king crab

drawn butter

$14 oysters rockefeller

spinach, bacon, manchego cheese

$16 oysters bienville

atlantic coast shrimp, blue crab, green onions, mornay sauce

MP oysters on the half

our selection changes daily

APPETIZERS & SALADS

$12 snapper ceviche

purple peruvian potato, mango, apple, red onion, aji amarillo

$13 cornmeal crusted green tomatoes

crawfish, asparagus frisee slaw, tobasco beurre

$10 fritto misto

calamari, shrimp, pesce, parsley, sweet pepper, fennel, lemon, green curry aioli

$11 shrimp & crab arancini

zucchini, dill, pickled turnip, mustard seed, tahini aioli

$10 spicy tuna tempura bonbons

cream cheese, sambal, hot mustard, sweet chili glaze

$8 ocean salad "greek style" with fried feta

crispy greens, roma tomatoes, red onion, kalamata olives

MP soup du jour

$16 seafood charcuterie

h.c. tuna, pastrami cured salmon, gulf shrimp sausage, midnight moon

SUSHI

$14 bubblegum roll

brown rice, tempura shrimp, tuna, cucumber, avocado, sriracha, wasabi aioli

$11 wasabi pea crusted lobster

tempura lobster, carrots, cucumber wasabi peas, tobiko

$12 smoked salmon king crab

avocado, cucumber, sambal aioli

$11 spicy hawaiian tuna

red pepper, sriracha, cucumber, toasted coconut

$10 inside out crunchy salmon

cream cheese, asparagus, salmon

$11 soul roll

tempura fried alaskan king crab. jalapeno, cream cheese, carrots

ENTREES

$32 seed crusted red grouper

warm butternut "potato" salad, harissa yogurt, cucumber mint pesto

$35 hereford filet mignon

bleu cheese potato gratin, haricot verts, bacon, onion, house worcestershire

$30 gulf shrimp salmoriglio

lobster black trumpet corn barley risotto, H.C. heirloom tomato beurre

$34 ahi tuna

white balsamic brussels, cannellini purée, H.C. tomato vin

$32 georges bank sea scallops

gnocchi, brussels slaw, cauliflower purée, riesling apple glaze

$31 norwegian salmo

duck fat smashed reds, mushroom prosciutto artichoke à la grecque, watercress butter

$42 thai green curry bouillabaisse

lobster tail, gulf shrimp, pei mussels, grouper, clams, pineapple jasmine rice

$32 crispy skin red snapper

celery root, fennel cilantro broth

WHOLE FISH (CHANGES DAILY)

$38 flounder

gulf of mexico, southern cornmeal crusted, gribiche

$42 red snapper

gulf of mexico, hickory grilled, chimichurri

$38 snapper

gulf of mexico, hickory grilled, love oil

PURE FISH (CHANGES DAILY)

$29 shrimp

gulf of mexico

$30 faroe island salmon

north atlantic ocean

$29 swordfish

atlantic coast

$31 corvina

gulf of mexico

DESSERTS

$8 brownie bottom chocolate cheesecake

marshmallow cream

$8 maple bourbon pumpkin brulee

caramel, ginger pinwheel cookies

$8 orange molten cake

mocha ganache, almond brittle

$8 apple galette

bourbon cider, brown butter pecan ice cream

$8 baklava ice cream

honey, vanilla anglaise

$8 selection of house made ice cream

served with butter cookie

PLEASE NOTE THAT OUR MENU DOES CHANGE FREQUENTLY