Watkins Branch Bourbon & Brasserie

Menus at Watkins Branch Bourbon & Brasserie

Brunch Menu:

Appetizers

Fried Green Tomatoes 
Cornmeal fried with charred shallot and caper aoli
$12
Truffle Fries 
Fresh cut fries tossed in kosher salt, white truffle oil, rosemary, thyme and parmesan 
$10
Deviled Eggs 
Six classic deviled eggs dusted with paprika 
$9
Crab Cake 
Steamed Olympia claw meat, pan-seared with charred shallot and caper aoli
$17
Nashville Hot Wings 
Joyce Farms French bone wings battered and fried with Nashville hot sauce
$14

Entrees

Sausage, Spinach & Mushroom Omelette

Old fashioned two egg omelette with heritage house made sausage, spinach, mushrooms and pecorino folded into our classic two egg omelette

$17

 

Boudin Benedict

Fried Green tomato, seared boudin, over medium farm egg, hollandaise  
$14

Challah Bread French Toast

Cinnamon Challah bread, apple butter, honey sweetened ricotta and topped with bourbon stewed apples 
$14

Crab Cake Benedict

Fried Green tomatoes, crab cake, over medium fried farm egg topped with hollandaise sauce 
$19

Fish and Grits

 Fish of the day, stone ground cheese grits and micro greens 

MKT

 

A la Carte

Bacon $3

House-Made Cheese Grits $3

Silver Dollar Pancakes $5

Two Farm Eggs $3

Seasonal Berries $3

 

 

Libations

New York Sour

Old Forester 86, lemon juice, simple syrup and topped with a pinot noir float

Bourbon Mary

Dickel Tobasco Barrel Finish, Charleston Bloody Mary Mix, celery

Mimosa

Prosseco and Fresh-Squeezed Orange Juice