Reviews › Fine Dining

Together In Time

100 years, one location, two iconic restaurants: Joy Young and Café Dupont

By Jan Walsh

If only I could time travel. In my mind, I do…

Arriving at Café Dupont, the valet welcomes and walks us to the door. Here we enter the historic bar, are graciously welcomed by the hostess, and taken a step up to the dining room. Seated at the center, window table, beside the original doors with big city views, co-owner (with wife Angela) and executive chef, Chris Evans stops by the table

Best of Bocca

The Next Level at Bocca Ristorante 

By Jan Walsh 


If I could whip up a perfect evening at Bocca, it would be tonight’s…
The valet is waiting at the door as we arrive. Inside Owners Tom and Christy Saab’s daughter, Ashley Rose welcomes us and leads us to the dining room. Here Chef Saab, dressed in his chef whites greets us. 

Anniversary Dinner 

Kev and I celebrate 29 years at Bottega Dining Room. 

By Jan Walsh 


Seems like yesterday… I married the love of my life. Few people ever find what we have. And we cherish it. For our anniversary, tonight we choose a restaurant that we both love, Bottega Dining Room. 

Bread for Thought 

The making of a weekend bread list from Birmingham Breadworks… 

By Jan Walsh 


Mothers never stop thinking and overthinking. This was well played in the movie, What Women Want… We want a happy, healthy family! And when my family heads home for the weekend, I start planning with a Birmingham Breadworks list, where breads only include water, salt, and yeast. And now with online ordering on their website, I have time to shop at my leisure and send someone to pick it up. And anything on my list that is not available in the online ordering system can also be picked up. 

Chowhounds Night Out

Doggies with discerning palates recommend FoodBar. 

By Jan Walsh 


For Mother’s Day weekend, Jordan and Courtney bring their new fur baby, Jayce home to meet the family. After initial sniffs, he starts taking over Rudy’s bed and Wyckie’s toys. Kev, Ross, and I commence spoiling Jayce rotten. And our snooty Cavalier King Charles tolerate him, which is the best you can expect because this is how Cavaliers are with other breeds. “At least he is not a poodle…” I expect Wyckie and Rudy are mumbling to each other. But they have a gift for him, a leather collar like theirs. I don’t think Jayce should be left while we go out to dinner. So, Director of Operations, Heather Hay reserved the perfect table, for all our poochies, on the patio. Appreciation and congrats to Heather, who was recently accepted for membership in the Birmingham Chapter of Les Dames d'Escoffier International. 

Cat and Dogs 

Dog friendly series starts at The Red Cat

By Jan Walsh 


We had never taken the dogs with us to dine until we were forced to go on a dog friendly vacay last year while our hardwood floors were being refinished. Delighted by their behavior we no longer hesitate to take them to local restaurant patios. 

Birthday Wishes

Private party at Dyron’s Table One for mother, son’s birthdays. 

By Jan Walsh 

Tomorrow is my rainy birthday. Ditto… same every year. I get more weather alerts on my phone than birthday cards. Thus, we schedule our celebrations accordingly. Earlier this week we had a birthday lunch on Chez Fonfon’s patio, which I published Saturday. And for my birthday dinner, I chose Dyron’s Lowcountry, owned by Dyron and Sonya Powell. 

Blue Skies 

Escaping the weather with an early birthday lunch on Chez Fonfon’s patio

By Jan Walsh 


Almost every year it rains on my birthday! Even when we travel for my birthday, somehow the clouds follow. Year after year, since a little girl, I have looked out the window watching it rain out my birthday plans... playing outside, riding my pony, or picking early strawberries in my bonnet. But don’t cry for me because on these rainy days I was treated to shopping trips. My favorite spot was the ladies’ hat department at Loveman’s department store, trying on all the hats too big for my little head. And I have dreamed of a silk sash such as this ever since. So, I turn off the weatherman and reserve lunch, for a sunny day this week, on the patio at Chez Fonfon. 

Chef Eli Recommends 

We are in good hands at Eli’s Jerusalem Grill. 

By Jan Walsh 

Eli’s is a family-owned and operated business. Here off Highway 280 in Hoover, you will find the whole Markshtien family. Eli’s wife Laurel greets us and works the front of the house along with their daughter, when not in school. And Eli is always where he belongs, in the kitchen. 

Birmingham’s Best Patios

Dine al fresco at Birmingham’s favorite patios, sidewalks, and balconies. 

By Jan Walsh 


Birmingham metro area boasts al fresco dining options galore. There are patios, balconies, and sidewalks where I can eat lunch and get a little sun or hide under an umbrella table like That Guy, in this month’s Culinary Cartoon. We also have dog friendly outdoor spaces where we can take our pups. And in the coming months I will be publishing a series of patio reviews including dog friendly, in which I will take my own, Wyckie and Rudy along.