At Bottega Café, a true trattoria atmosphere is predominant where the patio provides Birmingham’s most popular and lovely outdoor dining (and room for an overflowing crowd).
Casual, but with no compromise in quality or presentation, the seasonal menu at Bottega Cafe offers fresh Gulf seafood, naturally raised meats, and locally grown, organic lettuces, fruits, and vegetables. The wood-fired brick oven at Bottega Cafe crisps the flatbreads and pizzas to perfection, and gives Bottega's roasts and braises their signature hickory seasoning.
Bottega Cafe is a Frank Stitt restaurant owned and operated by Stitt and his wife, Pardis. Stitt's other restaurants include out sister restaurant, Bottega Restaurant, Chez Fonfon, and Highlands Bar and Grill.
AMEX, Discover, Mastercard, Visa
Full Menu at Bar
Offers Gift Certificates
Bar Seating, Patio Dining
Lunch and Dinner, Daily Specials