Chez Fonfon

Menus at Chez Fonfon

Lunch and Dinner Menu:

La Petite Cuisine
Picholine & niçoise olives 3.50
Baked mussels “Biarritz” 8.00
Local lettuces & kale with lardons, potatoes & lemon dressing 9.50
Crabmeat tartine with mushroom & chives 12.00
Capriole’s Sofia, celery, beets, fennel & arugula 12.00
Fish paillard with apples, walnuts, mint & lemon 12.95
Kale slaw tartine with farm egg & homemade mustard 9.00
Steak tartare 14.50
Country pâté of pork, ham, foie gras, pistachios 14.75
Charcuterie platter—housemade pâté, rillettes, cured meats 25.00
Chicken liver mousse & grilled baguette 10.50
Escargots with parsley & shallot butter 12.25
Soupe du jour 9.50

Les Grands Plats
Coq au vin 19.00
Roast duck with turnip-potato gratin 21.00
Chicken paillard— arugula, mushroom & grilled red onion 18.00
Turkey sandwich with caramelized onions, arugula & bleu cheese aïoli 14.50
Shrimp & avocado salad with sauce rémoulade 15.50
Croque Monsieur—French “ham and cheese” & pommes frites 14.50
Croque Madame—griddled ham and comté with fried egg & pommes frites 16.50
Trout with capers, shallots & brown butter 22.00
Moules et frites with tomato, fennel & white wine 17.50
Omelette— mushrooms, spinach & comté 15.50
Hamburger Fonfon with comté & pommes frites 16.50
Steak frites—grilled hanger steak with salsa verde 26.00

Garnitures $5.25
turnip-potato gratin
wild rice & farro
mushrooms & shallots
sautéed spinach

Specialite du jour
Lundi - Fermé
Mardi - Scallops with kumquats, capers, & cauliflower purée M.P.
Mercredi - Potée Lorraine 19.00
Jeudi - Crabcake with fines herbes M.P.
Vendredi - Roast fish with Carolina Gold rice & crabmeat M.P.
Chaque jour: simple fish with choice of: fennel, beets & carrot relish, sauce gribiche or beurre blanc M.P.

Fromages
Abbaye de Belloc (sheep)
Capriole’s Sofia (goat)
Green Hill (cow)
Alpha Tolman (cow)
Fourme d’Ambert (cow)
Cabot Clothbound (cow)
taste of three 13.25 taste of all 24.00

Desserts $10.00
Lemon meringue tart
Coconut cake
Chocolate caramel nut tart
Pot de crème Sauternes Château La Rivière ’12 10.00/glass
Moscato d’Asti Vietti ’15 6.00/glass

Les Boissons
Pastis 8.00
Sazerac 12.00
French 75 10.00
Boulevardier 10.00
The French Mule 11.00
Ginger Martini 11.00
Dijon Sidecar 10.00
Root of all Evil 12.00
Centurion 10.00
French Blonde 9.00
The Great Gatsby 10.00
HighlandsMartini 12.00
Vieux Carré 11.00
Citron pressé 4.00
Carafe: Côtes-du-Rhône Famille Perrin Réserve blanc ou rouge 18.00
Harney & Son’s hot teas 4.00