Standard Bistro's July Wine Dinner 7/23/2008 6:30 PM
STANDARD BISTRO'S JULY WINE DINNER
Sweet Corn Wine Dinner, (6:30 p.m., $90) The Standard Bistro Presents Sweet Corn Wine Dinner 6:30 p.m. July 23, 2008 Hosted by Peter Koff Master of Wine and owner of Fairest Cape Beverage Company And Wines by Rush hors d'oeuvres: little corn pancakes, house smoked rainbow trout, chive crème fraîche corn and sweet pepper fritters, remouladé sauce Le Colture Prosecco di Valdobbiadene "Cruner", Venato NV first course: dave's super sweet white corn chowder nueske's apple smoked bacon, leeks, new potatoes, truffle popcorn Palmadina Pinot Grigio, Friuli Venezia Giulia ‘06 second course:| stone ground baked yellow corn grits cake gulf shrimp, capers, scallions, white wine-corn sauce Delheim Pinotage Rose, Simonsberg Stellenbosch ‘07 third course: all natural chicken breast buttery corn, pink-eyed pea, okra succotash, basil from our garden Scopetani Chianti Riserva, Tuscany ‘04 fourth course: pan seared venison cracklin' corn spoonbread, braised greens, fig chutney, port wine reduction Cadia Barbera d'Alba, Piedmont ‘06 fifth course: frank's lemon-cornmeal pound cake, blueberry compote, chantilly cream Baldi Moscato d'Asti, Piedmont ‘07 $90 includes food, wine, tax, and gratuity. Please call (205) 995-0512 for reservations. Standard Bistro Number 3 Mt. Laurel Avenue Birmingham, Alabama 35242
205.995.0512 phone Website
Hours Lunch: Wednesday - Saturday 11:00 a.m. until 2:00 p.m. Dinner: Tuesday-Saturday 5:30 p.m. until 10:30p.m.
Return
|