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Restaurant Profile

Accolades - Veranda on Highland

"Kitchen Careers: Chef Jeffrey Hansell"
Cite: pbs.org/food

Chef Jeffrey Hansell’s career is focused on food: fresh, seasonal, local food. And he has a unique personality in the kitchen for an extremely young executive chef finding success within a fiercely competitive culinary scene in Birmingham, Ala. An anomaly to some in the food service industry, Chef Hansell keeps his cool at all times.

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Veranda on Highland's bartender, Steva Casey and her Night of Joy cocktail is featured in the NY Post.

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